**Basil Sauce** – A flavorful stir-fry of bell peppers, onions, asparagus, and green beans, tossed in a spicy Thai basil sauce for a bold and aromatic finish.


Thai Garlic Delight is a savory and aromatic dish featuring tender meat or vegetables stir-fried with garlic, Thai herbs, and a flavorful soy-based sauce. It's known for its rich umami taste and fragrant garlic kick, often served with jasmine rice.

Cashew Nut Sauce A savory sautéed light brown sauce with bell peppers, celery, onions, mushrooms, and carrots.


Thai Pad Cha – Spicy stir-fry with fresh herbs, chili, garlic, and peppercorns for bold, aromatic flavor.

Thai Style Holy Basil Sauce
Thai Fried Rice is a flavorful stir-fry of jasmine rice with egg, onions, tomatoes, and your choice of meat, seasoned with Thai sauces and spices.

Stirfry rice with egg,chicken,shrimp curry powder, onions, pineapple, raisin, scallions and cashews nuts. beer not included lol.


Drunken Noodles (*Pad Kee Mao*) is a bold and spicy Thai stir-fry made with wide rice noodles, garlic, chilies, vegetables, Thai basil, and your choice of meat or tofu.

Pad See Ew – Stir-fried wide rice noodles with soy sauce, egg, and Chinese broccoli.



Pick Your Protein, Stir Fried Yellow Curry Powder With Eggs And Vegetable
Thai Red Curry – Rich, spicy-sweet coconut curry with red chili paste, vegetables, and choice of protein.

Thai green curry is a rich and spicy coconut-based curry made with green chili paste, tender meat or tofu, and vegetables like eggplant and bamboo shoots. It’s known for its bold, aromatic flavor and creamy texture.

Panang Curry is a creamy Thai curry made with coconut milk, Panang paste, and tender meat, offering a balance of spicy, sweet, and savory flavors.

Massaman Thai curry is a rich, mildly spicy curry made with tender meat, potatoes, peanuts, and a blend of warm spices in a creamy coconut sauce.

Japanese Chicken Katsu Curry features a crispy breaded chicken cutlet served with a rich, savory curry sauce and steamed rice. It's a comforting, flavorful dish.

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(Shrimp tempura, coconut flakes, pineapple, mango, avocado wrapped in soy paper, and topped with crushed with nuts and eel sauce)
(Spicy krab, shrimp tempura, avocado, and topped with tuna & salmon | jalapeno with chef's sauce)
(Shrimp tempura, avocado, tamago, and topped with mango | crispy onion, and honey mango sauce)
(Salmon, masago, avocado and scallions topped with salmon and thinly sliced lemon)
(Salmon, avocado, masago, cilantro and tomatoes wrapped in soy paper, and peanuts on top of eel sauce)
(Shrimp tempura, cucumber, and cheese topped with spicy krab | chrunchy flakes, eel sause, spicy mayo)
(Salmon, hamachi, escolar, avocado, avocado topped with tuna, seaweed salad, masago, crispy onion, and chef's sauce)
(Salmon, escolar, cream cheese, avocado topped with Japanese mayo, masago, and scallions)
(Spicy tuna, avocado, scallions topped with tuna and masago)
(Spicy tuna, chrunchy flakes, topped with avocado and house spicy sauce)
(Panko crusted lobster, avocado, lettuce, masago with eel sauce, and spicy mayo)
(Tuna, salmon, cilantro, cucumber topped with tuna, hamachi jalapeno, wasabi soy, and sweet mayo)
(Tuna, salmon, Hamachi topped with avocado | jalapeno, spicy sauce)
(Shrimp tempura, spicy kani, and masago topped with eel | avocado, scallions, and eel sauce)
(Tuna, salmon, escolar, avocado topped with tellowtail, jalepenos, tomatoes, and yuzu cilantro sauce)
Whole avocado with spycy tuna crab meat.
Thai Iced Tea – Sweet, creamy, and aromatic black tea served over ice with milk.
